Pasta mania

I love to eat spaghetti, especially white-wine based seafood fusilli.
I was very spoiled for choices when I went to Italy and tasted lotsa pastas...

Not a keen fan of cabonara, this dish tasted really good.
Simple imgredients and warmed up, this appealed to my palate...
Certainly drove away the week blues and drove the curl of the lips into a smile...

Thanks a lot!